www.aserl.org/bbq Summer time, and the living is easy. In North Carolina, where barbecue is a near religion for some, we know our ‘cue. Apparently our library colleagues in other southern states think they do too. Rather than fighting about it, we’ve joined together for the benefit of all. With tongue firmly planted in cheek the Association of Southeastern Research Libraries (ASERL), representing libraries at 40 research institutions across 11 states, has officially launched its own “Guide to Southern Barbecue,” a listing of recommended barbecue joints near ASERL campuses across the Southeast. The ASERL Guide to Southern Barbecue is published as a freely-available, open-access guide to good eating in the region. UNCG is a member of ASERL and contributed to the Guide. “After years of good-natured in-fighting about where to get the best barbecue in the South,” says ASERL President Lynn Sutton of Wake Forest University, “we decided to publish our own ...
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